Given the name and nature of this website, you might reasonably ask why Slicer has neglected the famous quote of Descartes for so long. Slicer confesses that he is not a trained philosopher and has felt that he doesn't have the necessary skills... but has now seen an opportunity to take a tangential approach, where expertise is not restricted to the elite of academic philosophers.
For the rest of us, isn't it interesting how often serious philosophical discussions happen late at night? Is it that the later the hour, the more relaxed we are; or the later the hour the more disinhibited we are? Social lubricant may contribute to either or both states of being. Slicer has referred previously to the remarkable abilities we acquire to solve the worlds' problems when we quench our thirst. Although he hasn't seen a randomised controlled trial to prove it, his impression is that only some beverages are effective in providing these extra skills. Milk is unlikely to do so, whereas some fermented drinks seem to be effective. He acknowledges that this is merely anecdote rather than real evidence. Then there are the paradoxes..... like yoghurt...
Those who remain agnostic, in the absence of what they deem to be hard evidence, can always take a trip "down to the doctor's" and hedge their bets or come up with a cocktail to cover all options
However, at least on this issue, most people aren't agnostic - they choose one or the other, or else compartmentalise the two: milk on cornflakes, wine in the boeuf bourguignon. Slicer is a fan of burgundy and isn't too choosy about what he pairs with it... but he prefers it poured into a glass rather than into a saucepan. He also tends to avoid it in the mornings so there's no real conflict with the cornflakes.
Down at the doctor's, there is now a huge and growing demand for healthcare resources to deal with the consequences of alcohol-related disease - the scale of which those not directly involved in healthcare are likely unaware. And the old definition of excess alcohol intake (drinking more than your doctor) is clearly not great protection. Lack of self-esteem/self-worth is a huge ill affecting society, and many vulnerable folk self-medicate with alcohol in a futile attempt to repair the lack of self-esteem - an approach which might be called "I drink therefore I am." Slicer suggests the best solution is not berating folk for drinking too much (although education regarding safe limits is no bad thing) - but rather finding a way to identify and treat the underlying lack of self-esteem/self-worth. Sometimes the circumstances people find themselves in erode their sense of self-worth and it would be good to tackle those circumstances.
Whew! After that last paragraph, you guys are probably craving some Comic Relief. Slicer's going to save that for another day, and highlight a related but alternative form of relief, which you might enjoy. Even if it too is riddled with paradox, it may actually go a little further in alleviating some of the world's problems than many of us have achieved in late-night discussions. In the last post, whisky was juxtaposed with an effort to provide charitable relief to some needy folk, by the sale of what was described with great humility by the poet as "inebriational dialogue." So Slicer was delighted to discover a link between drinking wine and helping those in need. This effort has been going for over a decade, but he only discovered it yesterday through the wonderfully-named blog "Drinking Outside the Box." The subtitle to the site is "wine for people who have a life" and it seems to be aimed at those with a few quid/bucks to spare (as well as some self-worth). It's the creation of Simon Woods, who won the Online Wine Columnist/Blogger award at the Louis Roederer International Wine Writers Awards in 2010.
The enterprise Slicer discovered on Woods' site is Wine Relief. It was founded by Jancis Robinson, Master of Wine and internationally-recognised wine writer. What's less well known is that she's a graduate of St Anne's College, Oxford. The subjects she graduated in? Maths and Philosophy! I imagine she wouldn't approve of the corruption Slicer has used as the title for this particular blog entry. Nevertheless, Slicer approves of her creation, and intends to get some direct anecdotal experience. You can read more detail here, but it'll come as no surprise to you that this is closely associated with Comic Relief. Buy some wine, and a proportion goes to the same charitable causes. A little analogous to how Fairtrade products became widely available in mainstream supermarket chains, big name companies have been persuaded to participate in the venture. This year six companies are involved, amongst them Laithwaites, Waitrose, Virgin and Marks & Spencer. What's more, Woods is working his way through tasting all the wines available to save you the trouble... and he'll post his findings on his site. You could of course do your own tasting, but watch out for a boozy erythematous nose.... if you do get one, maybe those nice Comic Relief folk will give you something to cover it up with. Just remember to take it off again before your next tasting - the video on Woods' site does raise questions about the credibility of his wine recommendations in helping you separate the wheat from the chaff.
If you drink wine, and need a further nudge to give this a go, how about one from the old guy they asked to front the new young folk heroes on the Grammy Awards the other night:
"You've got a lot of nerve to say you are my friend
When I was down, you just stood there grinning...
...Yes I wish that for just one time you could stand inside my shoes
You'd know what a drag it is to see you."
- Which resonates with a challenge in an older composition.
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